A vibrant and flavorful tomato salsa made with heirloom or cherry tomatoes, white onion, garlic powder, and jalapeño for an optional kick. Perfect for pairing with chips or as a topping for your favorite dishes.
1: Roast the tomatoes in an oven until they are softened and slightly charred.
2: Chop the white onion and jalapeño chili pepper.
3: In a bowl, combine the roasted tomatoes, chopped onion, garlic powder, and salt.
4: Mix well and adjust seasoning to taste.
5: Serve with chips or as a topping.
